Hey everyone, so as our HOT Australian Christmas comes up, you’ll be wanting to make some lovely treats for the day. This fudge is frozen so it’s perfect for the scorching day. Plus it totally melts in your mouth. I make my own creamy almond milk and use the pulp to make this fudge which was genuis on my behalf haha. Read More
Summer is coming… And that only means one thing. Well it means a number of things but my favourite, is that it’s stone fruit season. So when I went to my local organic shop and saw some big juicy cherries staring at me, I couldn’t resist. Read More
I came home from my run the other afternoon and had nothing to snack on and really didn’t want a protein shake. So I whipped these up with my old vanilla protein powder that’s suuuuuper yum. Read More
You know those people who bake really well? Like everything they put in the oven comes out perfect? Well I’m not one of them. By no means. I SUCK at baking. Now, I know I shouldn’t be so negative about it.. I’m working on my baking skills slowly, But when I got assigned to cake duty for a babies birthday party, I was quietly crapping myself. One of the kids had an egg and dairy allergy and I wanted to make it gluten free. Do you know how hard it is to come up with your OWN recipe for that kind of cake? Let me tell you, it ain’t the easiest thing in the world. So I did what I do best, chucked some awesome stuff in a blender and worked my magic on a raw cake.
Hey guys! So this week has been hectic.. So much to plan (Addi’s first birthday) and today was the last day I had to relax till next Tuesday. So I watched a whole season of Friends and made this amaaaazing granola. I have no idea how I came up with this idea. I think because I made a cake with a healthy caramel the other day and was like.. *DING* This would be amazing on granola!
After a workout, we all know that it’s best to eat some sort of protein so our muscles can recover and grow. But if you’re like me and don’t like the standard watery protein shakes and want to get some added extra nutrition in, then protein balls are for you! They’re super versatile and easy to make. With my version I’ve filled them with good fats like nuts, peanut butter and coconut oil. A few of these after a workout or just as a snack are great, and totally delicious! Read More
This one is for all you mums out there that sometimes are stuck for meal ideas ect. It happens to the best of us. These pikelets are filled with lots of veggies and other bits and pieces that are amazing for their growing bodies.
When I started feeding Addi food, I found a recipe similar to this one and over the last few months have changed it around a bit to cater for his taste. He absolutely loves these with some avocado on top or some pumpkin purée. Read More